Combine the flour, baking soda, baking powder, pumpkin pie spice and salt; Add flour mixture slowly to pumpkin mixture and mix well. Pull up a chair and have a seat, this is the view from my side of the table. They offer some really incredible products. And not any muffins – jumbo bakery style muffins!! PUMPKIN CHOCOLATE CHIP MUFFINS. Change ), You are commenting using your Google account. I’ve had enough pumpkin treats … said no one ever! Let cool before taking out of pan. These are the muffins right out of the oven. Even though I have 5 stellar chocolate chip cookies, I’m always looking to try one I might like better. I used monkfruit granulated sweetener so lost some of golden, caramelized effect BUT with a mouthful of this yumminess, who is going to notice. I had my two year old add all of the ingredients. I'm Christy Denney, and I eat everything. I would recommend substituting the white sugar with packed light brown sugar; increasing the spices to 1 1/4 tsp cinnamon, 3/4 tsp ground ginger, and 1/2 tsp nutmeg (I did not have any pumpkin spice or ground cloves); and increasing the pumpkin … *You can substitute applesauce for some of the oil. Do the toothpick test to check when yours are done. If you prefer a little less, add about 1 1/2 cups. Learn how your comment data is processed. These are amazing! I do it once in a while. Since it’s fall and pumpkin is on our minds (see here, here and some more here), naturally I made pumpkin muffins. *If you don't have Pumpkin Pie Spice you can make your own. Good luck with that one. Add it to the pumpkin list of treats I have to make every year. This is the view from my side of the table! (These muffins tend to stick to muffin liners. While grabbing my homemade pumpkin pie spice (see the recipe here), I spotted a bar of Hershey’s Special Dark chocolate. We hope you love these muffins too. I adore this paper style option, so shabby chic and perfect for autumn. This is the only pumpkin chocolate chip muffin recipe you will ever need for breakfast or dessert. They are very good and great for an on the go breakfast.I love how easy they are too. A daily selection of the best content published on WordPress, collected for you by humans who love to read. Please try again. ( Log Out / The latest news on WordPress.com and the WordPress community. I am very excited to have you here. One for breakfast, one for a morning snack, and another after dinner, because, why wait on this fall goodness? Enter your email address to follow this blog and receive notifications of new posts by email. Since you cannot use standard-sized cupcake liners in jumbo muffin tins you will need jumbo cupcake liners. In a large bowl, beat the eggs, sugar, pumpkin and oil until smooth. When I was in college my husband and I had a friend (who will remain nameless) who was a serial dater.. John and I were dating at the time and were … Jumbo Pumpkin Chocolate Chip Muffins. 1 muffin: 328 calories, 19g fat (4g saturated fat), 35mg cholesterol, 250mg sodium, 39g carbohydrate (25g sugars, 2g fiber), 4g protein. Shares. Pumpkin is delicious all year round! Combine dry ingredients in a large mixing bowl. There is a bakery here outside of Houston called Great Harvest Bread Company. Still good, but a little flatter. Change ), You are commenting using your Twitter account. Another thing that makes me back off from them is that they are $3 each and they are. Wow much better! An easy recipe that makes a perfectly round 2 dozen. I’m making another batch this morning . I do it all of the time. Not me! When I was in college my husband and I had a friend (who will remain nameless) who was a serial dater. These are chock-full of chocolate chips. Okay this one I baked in a jumbo muffin pan. Welcome to My World of Losing and Gaining Weight, Living Life, and Finding My Own Happiness. Your email address will not be published. Pumpkin is delicious all year round! 1 2/3 cups flour; 3/4 cup sugar Mix dry ingredients together and mix into pumpkin mixture. Every muffin pan has a different depth so I guess that’s possible. This might not be a secret to you, but the spice cake mix is absolutely perfect for making moist and delicious pumpkin muffins. I'm a mom of five, wife, and cookbook author living in sunny Florida. Fill greased or paper-lined muffin cups 3/4 full. March 13, 2013 Kody. In a separate bowl mix together eggs, pumpkin, and butter. You can find this in both dark and light nonstick. Makes 2 dozen muffins. What’s so great about this recipe is that its egg free and oil free which helps elevate some of the calories. ( Log Out / Three ingredients and that’s it! Eek! I can't be left alone with a warm cinnamon roll or chocolate chip cookie. This recipe is a keeper! Happy autumn! I remembered a Weight Watchers recipe I saw online a few years ago that I thought might work to replicate this recipe. Love this recipe, wondering if you could make loaves with it instead of muffins? Do not overbake. Preheat oven to 400°. Fill greased or paper-lined muffin cups three-fourths to almost all the way full. They are very good but a little dense for me. In large mixing bowl beat eggs, sugar, pumpkin, vanilla and oil until smooth. Honestly, I don’t know why I wait until October to pull out my autumn-inspired recipes. I also thought muffins came out rather bland so I made a few alterations. What’s my point? If you need a little more you could add a side of fruit to keep your calories down. We hope you love these muffins too. For the most part I love their Pumpkin Chocolate Chip muffins. I really love my Wilton 6-cup muffin pan. We frequently discussed the topic with friends and John would always share a saying that his mom told him growing up in efforts to encourage him to date. The pumpkin works it’s magic and makes them even more moist as they sit. It’s the difference between an incredible muffin and a good muffin. The batter is very straightforward. Success! ( Log Out / One for breakfast, one for a morning snack, and another after dinner, because, why wait on this fall goodness? Just make sure they are greased well. View all posts by Kody. Fold in chocolate chips. If i dont use muffin cups will that affect the muffins? They offer some really incredible products. Sorry, but it is. Blend together and fold in chocolate chips. Thank you!
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